Thanks to the DG AGRI study « Labelling of agriculture and food products of mountain farming », this week Euromontana focuses on mountain meat products key facts and figures. The overall supply chain dimension of cattle, sheep, goat and pig are detailed, taking into account the specific aspects of mountain farming, what are the drawbacks in terms of feed and how value can be added through meat processing.
Highlights from the Convention | XIII EMC
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XIII European Mountain Convention | Organised from 15 to 18 October 2024 in Puigcerdà Catalonia by Euromontana, the Government of Catalonia and CREAF
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